Shrimp Soup: A Taste of the Sea Shrimp soup is a beloved seafood dish enjoyed worldwide, and for good reason. This flavorful and nourishing soup is a perfect starter or even a satisfying main course. With its rich, savory broth and tender shrimp, it’s no wonder why shrimp soup is a popular choice for seafood […]

Rangnik: a delicious and traditional sweet in the south of Iran Rannik is one of the popular and traditional sweets of southern Iran, which has many fans with its sweet taste and soft and hearty texture. This delicious sweet is usually prepared on different occasions, especially during the holy month of Ramadan, and is known […]

Rangnik: a delicious and traditional sweet in the south of Iran Rannik is one of the popular and traditional sweets of southern Iran, which has many fans with its sweet taste and soft and hearty texture. This delicious sweet is usually prepared on different occasions, especially during the holy month of Ramadan, and is known […]

Duqus fish: the authentic taste of the south in a bowl of rice and fish Dougous fish is one of the popular and traditional dishes of Bushehr province, whose unique taste delights every viewer. This dish, which is also called “yadom” in the local language, is a pleasant combination of rice, fresh fish and fragrant […]

Duqus fish: the authentic taste of the south in a bowl of rice and fish Dougous fish is one of the popular and traditional dishes of Bushehr province, whose unique taste delights every viewer. This dish, which is also called “yadom” in the local language, is a pleasant combination of rice, fresh fish and fragrant […]

Dami Lakhlak: A Flavorful Journey to Southern Iran Dami Lakhlak is a beloved and authentic dish hailing from the southern Iranian province of Bushehr. Its irresistible aroma and taste have captivated food lovers for generations. Known locally as “Yedom,” this comforting dish is a delightful blend of fragrant rice, fresh fish, and aromatic spices, slow-cooked […]

Dami Lakhlak: A Flavorful Journey to Southern Iran Dami Lakhlak is a beloved and authentic dish hailing from the southern Iranian province of Bushehr. Its irresistible aroma and taste have captivated food lovers for generations. Known locally as “Yedom,” this comforting dish is a delightful blend of fragrant rice, fresh fish, and aromatic spices, slow-cooked […]

Dampokht Mahi: A Taste of the Sea in Southern Iran Dampokht Mahi is a beloved and authentic Persian dish, particularly popular in the southern coastal regions. Renowned for its succulent flavors and aromatic spices, this dish has captured the hearts of food lovers worldwide. Ingredients for Dampokht Mahi  * Fresh fish (such as Shorideh, Halva […]

Dampokht Mahi: A Taste of the Sea in Southern Iran Dampokht Mahi is a beloved and authentic Persian dish, particularly popular in the southern coastal regions. Renowned for its succulent flavors and aromatic spices, this dish has captured the hearts of food lovers worldwide. Ingredients for Dampokht Mahi  * Fresh fish (such as Shorideh, Halva […]