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Halim Ades with meat

Halim Ades with meat: authentic Iranian taste Halim lentil with meat is another traditional and delicious Iranian food that will delight every foodie with its rich taste and soft texture. This dish is usually prepared in the cold seasons of the year and is known as a complete and nutritious meal. The main ingredients of […]
VOLGHAN Hosseini
2 minutes de lecture

Halim Shirin

Halim Shirin: A Warm and Hearty Iranian Breakfast Halim Shirin is a beloved traditional Iranian dish, particularly enjoyed as a breakfast. This nourishing and flavorful porridge, characterized by its unique taste and smooth, creamy texture, is sure to delight taste buds. Prepared with a combination of wheat, milk, meat (usually lamb or beef), spices like […]

VOLGHAN Hosseini
2 minutes de lecture

Halim Shirin

Halim Shirin: A Warm and Hearty Iranian Breakfast Halim Shirin is a beloved traditional Iranian dish, particularly enjoyed as a breakfast. This nourishing and flavorful porridge, characterized by its unique taste and smooth, creamy texture, is sure to delight taste buds. Prepared with a combination of wheat, milk, meat (usually lamb or beef), spices like […]

VOLGHAN Hosseini
2 minutes de lecture

Halim Bademjan

Halim Bademjan: A Comforting Iranian Dish Halim Bademjan is a traditional and beloved Iranian dish, particularly popular in central regions like Isfahan and Yazd. Made with a combination of eggplant, meat, rice, whey, and aromatic spices, it offers a unique and comforting taste. History of Halim Bademjan The exact origin of Halim Bademjan is unknown, […]

VOLGHAN Hosseini
2 minutes de lecture

Halim Bademjan

Halim Bademjan: A Comforting Iranian Dish Halim Bademjan is a traditional and beloved Iranian dish, particularly popular in central regions like Isfahan and Yazd. Made with a combination of eggplant, meat, rice, whey, and aromatic spices, it offers a unique and comforting taste. History of Halim Bademjan The exact origin of Halim Bademjan is unknown, […]

VOLGHAN Hosseini
2 minutes de lecture

Tase Kebab

Tase Kebab: A Flavorful Taste of Azerbaijan Tase Kebab is one of the most popular and authentic dishes in Azerbaijan. Made with a unique combination of ground beef, potatoes, tomatoes, and aromatic spices, it offers a delicious and unforgettable taste. This dish is not only a delightful meal but also a symbol of Azerbaijani culinary […]

VOLGHAN Hosseini
2 minutes de lecture

Tase Kebab

Tase Kebab: A Flavorful Taste of Azerbaijan Tase Kebab is one of the most popular and authentic dishes in Azerbaijan. Made with a unique combination of ground beef, potatoes, tomatoes, and aromatic spices, it offers a delicious and unforgettable taste. This dish is not only a delightful meal but also a symbol of Azerbaijani culinary […]

VOLGHAN Hosseini
2 minutes de lecture

Yakhn-e Lubia

Yakhn-e Lubia: A Hearty Iranian Stew Yakhn-e Lubia is a traditional Iranian dish, beloved for its rich and comforting flavor. This hearty stew is made with a combination of white kidney beans, meat, onion, spices, and sometimes vegetables. Why Yakhn-e Lubia?  * Rich Flavor: The combination of tender meat, savory beans, and aromatic spices creates […]

VOLGHAN Hosseini
2 minutes de lecture

Yakhn-e Lubia

Yakhn-e Lubia: A Hearty Iranian Stew Yakhn-e Lubia is a traditional Iranian dish, beloved for its rich and comforting flavor. This hearty stew is made with a combination of white kidney beans, meat, onion, spices, and sometimes vegetables. Why Yakhn-e Lubia?  * Rich Flavor: The combination of tender meat, savory beans, and aromatic spices creates […]

VOLGHAN Hosseini
2 minutes de lecture

Beh Polo

Beh Polo: A Taste of Northern Iran Beh Polo is one of the most popular and well-known dishes in northern Iran. Made with a unique combination of rice, fresh fish, fragrant herbs, and aromatic spices, it offers a delicious and unforgettable taste. This dish is not only a delightful meal but also a symbol of […]

VOLGHAN Hosseini
2 minutes de lecture