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Kanger Stew

Kanger Stew: A Heavenly Mountain Taste on Your Plate Kanger stew is one of Iran’s delicious and traditional dishes, captivating hearts with its bittersweet taste and unique aroma. This stew is made using kanger, a mountain herb with numerous medicinal properties, various meats, aromatic herbs, and flavorful spices. Kanger stew is usually served with saffron […]
VOLGHAN Hosseini
2 minutes de lecture

Kanger Stew

Kanger Stew: A Heavenly Mountain Taste on Your Plate Kanger stew is one of Iran’s delicious and traditional dishes, captivating hearts with its bittersweet taste and unique aroma. This stew is made using kanger, a mountain herb with numerous medicinal properties, various meats, aromatic herbs, and flavorful spices. Kanger stew is usually served with saffron […]

VOLGHAN Hosseini
2 minutes de lecture

Agh Mash Khoresht

Agh Mash Khoresht: A Taste of Authentic Azerbaijan in Your Bowl Agh Mash Khoresht is a traditional and delicious dish from Azerbaijan with a rich flavor and delightful aroma that will captivate anyone who tries it. This stew, made with a combination of ground meat, mash beans, aromatic herbs, and flavorful spices, is a complete […]

VOLGHAN Hosseini
2 minutes de lecture

Agh Mash Khoresht

Agh Mash Khoresht: A Taste of Authentic Azerbaijan in Your Bowl Agh Mash Khoresht is a traditional and delicious dish from Azerbaijan with a rich flavor and delightful aroma that will captivate anyone who tries it. This stew, made with a combination of ground meat, mash beans, aromatic herbs, and flavorful spices, is a complete […]

VOLGHAN Hosseini
2 minutes de lecture

Wild Leek Dish

Wild Leek Dish: A Taste of Nature on Your Plate Wild leek is a flavorful and nutritious wild herb that grows in many regions of Iran, especially in the spring. This fragrant and tasty herb is not only used fresh in salads and greens but also in various local dishes. One of these delicious and […]

VOLGHAN Hosseini
1 minutes de lecture

Wild Leek Dish

Wild Leek Dish: A Taste of Nature on Your Plate Wild leek is a flavorful and nutritious wild herb that grows in many regions of Iran, especially in the spring. This fragrant and tasty herb is not only used fresh in salads and greens but also in various local dishes. One of these delicious and […]

VOLGHAN Hosseini
1 minutes de lecture

Carrot Halva

Carrot Halva: A Delicious and Nutritious Iranian Dessert Carrot Halva is a traditional and beloved Iranian dessert. With its sweet taste and soft texture, it’s a treat that will delight anyone who tries it. Besides its delicious flavor, it’s also packed with vitamins and minerals, making it a healthy and nutritious snack. Carrot Halva is […]

VOLGHAN Hosseini
2 minutes de lecture

Carrot Halva

Carrot Halva: A Delicious and Nutritious Iranian Dessert Carrot Halva is a traditional and beloved Iranian dessert. With its sweet taste and soft texture, it’s a treat that will delight anyone who tries it. Besides its delicious flavor, it’s also packed with vitamins and minerals, making it a healthy and nutritious snack. Carrot Halva is […]

VOLGHAN Hosseini
2 minutes de lecture

Walnut Halva

Walnut Halva: A Sweet Delight from Iran Walnut Halva is a traditional and delicious Iranian sweet. With its sweet taste and soft texture, it’s a treat that will delight anyone who tries it. Made with simple and readily available ingredients, this dessert is easy to prepare at home and is a perfect choice for welcoming […]

VOLGHAN Hosseini
2 minutes de lecture

Walnut Halva

Walnut Halva: A Sweet Delight from Iran Walnut Halva is a traditional and delicious Iranian sweet. With its sweet taste and soft texture, it’s a treat that will delight anyone who tries it. Made with simple and readily available ingredients, this dessert is easy to prepare at home and is a perfect choice for welcoming […]

VOLGHAN Hosseini
2 minutes de lecture