Sour ice cream: the original taste of Isfahan, a legacy from the past Sour ice cream is one of the most valuable culinary heritages of Iran and especially the city of Isfahan. This dish, with its unique combination of sweet and sour flavors, creates an unforgettable experience for every tourist. Why sour ice? Unique and […]

Noghol Ab: A Hearty Iranian Comfort Food Noghol Ab is a traditional Iranian dish, particularly popular in the southern and central regions of the country. This simple yet nourishing meal is made with chickpeas, onion, spices, and water, and has a warm and comforting flavor. Why Noghol Ab?  * Nutritious and Energizing: Packed with protein, […]

Noghol Ab: A Hearty Iranian Comfort Food Noghol Ab is a traditional Iranian dish, particularly popular in the southern and central regions of the country. This simple yet nourishing meal is made with chickpeas, onion, spices, and water, and has a warm and comforting flavor. Why Noghol Ab?  * Nutritious and Energizing: Packed with protein, […]

Mash va Ghomri: A Hearty Isfahani Dish Mash va Ghomri is a traditional and beloved Iranian dish, particularly popular in the city of Isfahan. This comforting meal is made with a combination of mung beans, savoy cabbage, meat, aromatic herbs, and rice, resulting in a soft, flavorful, and nutritious dish. Why Mash va Ghomri?  * […]

Mash va Ghomri: A Hearty Isfahani Dish Mash va Ghomri is a traditional and beloved Iranian dish, particularly popular in the city of Isfahan. This comforting meal is made with a combination of mung beans, savoy cabbage, meat, aromatic herbs, and rice, resulting in a soft, flavorful, and nutritious dish. Why Mash va Ghomri?  * […]

Gooshfil and Doogh: A Unique Isfahani Delight Gooshfil and doogh is a classic and beloved combination that has been a staple of Isfahan’s culinary scene for centuries. This unique pairing of a sweet pastry and a tangy yogurt drink offers a delightful contrast of flavors that has captivated locals and visitors alike. What is Gooshfil? […]

Gooshfil and Doogh: A Unique Isfahani Delight Gooshfil and doogh is a classic and beloved combination that has been a staple of Isfahan’s culinary scene for centuries. This unique pairing of a sweet pastry and a tangy yogurt drink offers a delightful contrast of flavors that has captivated locals and visitors alike. What is Gooshfil? […]

Gadaghteh: A Warming Persian Traditional Drink Gadaghteh is a traditional Iranian hot beverage, particularly popular in the colder regions of the country. This comforting drink is made with a combination of flour, sugar, saffron, and warm spices, resulting in a rich and flavorful taste. Due to its warming properties and potential health benefits, gadaghteh is […]

Gadaghteh: A Warming Persian Traditional Drink Gadaghteh is a traditional Iranian hot beverage, particularly popular in the colder regions of the country. This comforting drink is made with a combination of flour, sugar, saffron, and warm spices, resulting in a rich and flavorful taste. Due to its warming properties and potential health benefits, gadaghteh is […]