Kak: A Delicate Persian Pastry Kak is a renowned traditional pastry hailing from the city of Kermanshah in Iran. Known for its delicate layers and sweet, aromatic filling, Kak is a beloved treat among locals and visitors alike. What is Kak? Kak is composed of thin, flaky layers of dough that are filled with a […]

Kak: A Delicate Persian Pastry Kak is a renowned traditional pastry hailing from the city of Kermanshah in Iran. Known for its delicate layers and sweet, aromatic filling, Kak is a beloved treat among locals and visitors alike. What is Kak? Kak is composed of thin, flaky layers of dough that are filled with a […]

Shleh Lakenye: A Hearty Loric Dish Shleh Lakenye is a beloved traditional dish from the Lorestan province of Iran. This hearty and comforting soup is made with a simple yet flavorful combination of ingredients, primarily lentils, rice, and aromatic herbs. The result is a warm and satisfying meal that is perfect for cold winter days. […]

Shleh Lakenye: A Hearty Loric Dish Shleh Lakenye is a beloved traditional dish from the Lorestan province of Iran. This hearty and comforting soup is made with a simple yet flavorful combination of ingredients, primarily lentils, rice, and aromatic herbs. The result is a warm and satisfying meal that is perfect for cold winter days. […]

Shleh Amiri: A Hearty Ilami Dish Shleh Amiri is a beloved traditional dish from the Ilam province of Iran. This hearty and comforting soup is made with a simple yet flavorful combination of ingredients, primarily lentils, rice, and aromatic spices. The result is a warm and satisfying meal that is perfect for cold winter days. […]

Shleh Amiri: A Hearty Ilami Dish Shleh Amiri is a beloved traditional dish from the Ilam province of Iran. This hearty and comforting soup is made with a simple yet flavorful combination of ingredients, primarily lentils, rice, and aromatic spices. The result is a warm and satisfying meal that is perfect for cold winter days. […]

Ilami hardness: the authentic and delicious taste of Zagros Ilami hardiness is one of the most popular and popular local dishes of Ilam province, which brings an unforgettable taste to every person with a unique combination of simple but delicious ingredients. This dish, which has its roots in the food culture of the people of […]

Ilami hardness: the authentic and delicious taste of Zagros Ilami hardiness is one of the most popular and popular local dishes of Ilam province, which brings an unforgettable taste to every person with a unique combination of simple but delicious ingredients. This dish, which has its roots in the food culture of the people of […]

Sagdu: A Taste of Lorestan’s Soul Sagdu is a beloved traditional dish from the Lorestan province of Iran, particularly in the city of Khorramabad. This unique dish is essentially a stuffed honeycomb tripe, filled with a flavorful mixture of rice, dried plums, onion, and aromatic spices. What is Sagdu? Sagdu is a type of stuffed […]